Discover Vinh Long’s vibrant food scene, from crispy Ca Tai Tuong to coconut candy. Book eco-friendly culinary tours with Legend Travel Group for an unforgettable Mekong Delta food adventure!
Experience Vinh Long Tours with sustainable diningVinh Long, the bustling hub of Vinh Long Province, is a culinary paradise in the Mekong Delta, nestled between the Tien and Hau Rivers with a 65 km East Sea coastline. Following Vietnam’s administrative reform, Vinh Long Province now includes Tra Vinh and Ben Tre wards, blending Kinh, Khmer (25% of 1.5 million residents), and Hoa culinary traditions. Attracting 15,000 food-loving travelers annually, Vinh Long offers dishes costing $1–$8 (25,000–200,000 VND) in a tropical monsoon climate (dry season: November–April, 24–32°C or 75.2–89.6°F; rainy season: May–October, 26–36°C or 78.8–96.8°F). From riverside eateries to vibrant night markets, Vinh Long’s food scene is a feast for the senses.
Legend Travel Group, a sustainable tourism pioneer since 2008, offers eco-friendly culinary tours in Vinh Long, using bicycles, electric boats, and local guides to showcase its flavors while supporting conservation. Contact us at WhatsApp: +84825862222 or email: sales@legendtravelgroup.com to book your food adventure.
Use “Vinh Long, Vinh Long Province” for navigation. As the Mekong Delta’s culinary capital, Vinh Long is ideal for travelers craving authentic food experiences.
With 17 years of expertise, Legend Travel Group serves 15,000 travelers annually across Vietnam, Cambodia, Laos, Thailand, and Myanmar, prioritizing sustainable tourism. Our Vinh Long culinary tours feature eco-friendly transport, English-speaking guides sharing food heritage insights, and partnerships with local vendors to preserve traditions. Enjoy transparent pricing, free cancellations up to 48 hours prior, and 24/7 support. Book through this guide for a delicious, responsible journey aligned with Vietnam’s green tourism vision.
Capture the savory essence of Vinh Long’s culinary gem (Source: Source: Internet)Vinh Long’s food offerings blend fresh ingredients, bold flavors, and cultural heritage. Here are the top culinary activities to savor:
Description: Savor Vinh Long’s iconic Ca Tai Tuong Chien Xu, a crispy fried gourami fish served with rice paper, fresh herbs, and tangy fish sauce. Roll the flaky fish with dill and veggies for a perfect bite. Local eateries offer hands-on guidance for first-timers.
Locations: Vinh Long Night Market (Ward 1, city center); Phuoc Thanh Restaurant (Ward 2); Tra Vinh Ward riverside stalls (15 km from city center).
Cost: $2–$6 (50,000–150,000 VND) per dish; drinks like iced tea $1–$2 (25,000–50,000 VND).
Eco-Friendly Note: Choose vendors with reusable cutlery; bring a reusable tote ($1–$3 or 25,000–75,000 VND) for takeaway.
Tip: Visit 5:00–9:00 PM for the freshest fish; included in Legend Travel Group’s Foodie Tour ($75–$110).
Best Time: Evenings for vibrant dining; November–April for pleasant weather.
Description: Dive into the bustling Vinh Long Night Market, where stalls offer Banh Xeo (crispy pancakes, $1–$3 or 25,000–75,000 VND), Hu Tieu noodle soup ($1–$4 or 25,000–100,000 VND), and Khmer-style grilled skewers ($1–$3 or 25,000–75,000 VND). Enjoy live music during festivals like Ok Om Bok.
Location: Ward 1, Vinh Long city center.
Cost: Food $1–$6 (25,000–150,000 VND); souvenirs like dried shrimp $2–$8 (50,000–200,000 VND).
Eco-Friendly Note: Opt for eco-friendly packaging; bring a reusable tote ($1–$3 or 25,000–75,000 VND).
Tip: Bargain politely (10–15% off); visit 5:00–9:00 PM for the liveliest vibe; included in Legend Travel Group’s Foodie Tour ($75–$110).
Best Time: Evenings; November–April for dry weather.
Description: Visit Ben Tre Ward, the “Coconut Capital,” to taste handmade coconut candy, a sweet treat blending coconut milk and sugar. Tour workshops to see the candy-making process and enjoy fresh coconut water ($1–$2 or 25,000–50,000 VND).
Location: Ben Tre Ward (30 km from city center).
Cost: Candy $2–$5/pack (50,000–125,000 VND); workshop tours $2–$5 (50,000–125,000 VND).
Eco-Friendly Note: Support local artisans; use reusable bags for purchases.
Tip: Try pandan-flavored candy; included in Legend Travel Group’s Culinary & Nature Tour ($80–$120).
Best Time: Mornings for workshops; November–April for comfortable exploration.
Description: Cruise the Cai Be Floating Market to taste river-fresh dishes like Banh Canh noodle soup ($1–$4 or 25,000–100,000 VND) and tropical fruits ($1–$3 or 25,000–75,000 VND) sold from boats. Pair with visits to nearby orchards for rambutan and durian.
Location: Cai Be Floating Market (20 km from city center).
Cost: Boat tours $10–$20 (250,000–500,000 VND); food $1–$5 (25,000–125,000 VND).
Eco-Friendly Note: Choose electric or rowboat tours; avoid plastic waste.
Tip: Start at 6:00 AM for peak market activity; included in Legend Travel Group’s Mekong Food Tour ($80–$120).
Best Time: Mornings; November–April for calm waters.
Description: Join a Khmer cooking class in Tra Vinh Ward to master dishes like Num Banh Chok (rice noodle soup, $3–$6 or 75,000–150,000 VND). Use fresh ingredients from local markets and learn from Khmer chefs about their culinary heritage.
Location: Tra Vinh Ward (15 km from city center).
Cost: Classes $10–$20 (250,000–500,000 VND); ingredients included.
Eco-Friendly Note: Use reusable containers for leftovers; cycle to classes.
Tip: Pair with a visit to the Khmer Cultural Museum; included in Legend Travel Group’s Cultural Food Tour ($85–$130).
Best Time: Mornings (8:00–11:00 AM); rainy season for indoor activities.
November–April (Dry Season, 24–32°C or 75.2–89.6°F): Ideal for outdoor dining at markets and floating markets with sunny skies and moderate crowds (80–200 daily visitors). Book tours 1–2 weeks ahead.
May–October (Rainy Season, 26–36°C or 78.8–96.8°F): Lush greenery and fewer crowds (50–150 daily visitors); perfect for indoor cooking classes. Bring rain gear ($3–$6 or 75,000–150,000 VND). Last-minute bookings often available.
Festival Seasons:
Ok Om Bok (October/November): Features food stalls and Khmer dishes, drawing 300+ visitors.
Chol Chnam Thmay (April): Khmer New Year with traditional feasts at pagodas.
Lunar New Year (January/February): Multicultural food markets and performances.
Timing Tip: Mornings (6:00–10:00 AM) for floating markets; evenings (5:00–9:00 PM) for night markets and festivals. Book festival tours 2–4 weeks ahead.
Dive into the sweet flavors of Vinh Long Travel (Source: Source: Internet)Vinh Long, Vinh Long Province, is 135 km from Ho Chi Minh City and 40 km from Can Tho:
From Ho Chi Minh City (2.5–3.5 hours): Bus ($7–$15 or 175,000–375,000 VND) + taxi ($15–$20 or 375,000–500,000 VND); private car ($70–$90 or 1,750,000–2,250,000 VND); Xanh SM electric taxi ($100–$130 or 2,500,000–3,250,000 VND, eco-friendly).
From Hanoi (4.5–5 hours): Flight to Can Tho ($70–$140 or 1,750,000–3,500,000 VND) + taxi ($50–$65 or 1,250,000–1,625,000 VND).
From Can Tho (40–60 minutes): Taxi ($12–$18 or 300,000–450,000 VND); motorbike rental ($8–$15/day or 200,000–375,000 VND, Vietnamese license required).
Navigation Tip: Save “Vinh Long, Vinh Long Province” in offline maps (Maps.me). Parking: $0.50–$1 (12,500–25,000 VND).
Eco-Friendly Note: Opt for buses or Xanh SM taxis; book through Legend Travel Group for sustainable transport.
Walking: Free, ideal for city center markets (1–3 km radius).
Cyclo: $1–$4/hour (25,000–100,000 VND), eco-friendly, great for short trips.
Bicycle Rental: $2–$6/day (50,000–150,000 VND), sustainable, perfect for food tours.
Taxi/Xanh SM Electric Taxi: $0.50–$1/km (12,500–25,000 VND), best for longer trips to Tra Vinh or Ben Tre wards.
Eco-Friendly Note: Prioritize cyclos or bicycles; book through Legend Travel Group for eco-transport.
Tip: Confirm fares upfront; rent bikes near Vinh Long Market.
Photograph the vibrant allure of Vinh Long’s food scene (Source: Source: Internet)Pack these essentials for a sustainable culinary trip:
Clothing: Lightweight, breathable attire, sturdy sandals, hat; waterproof poncho ($3–$6 or 75,000–150,000 VND) for rainy season; modest clothing for cultural sites.
Gear: Reusable water bottle ($0.80 or 20,000 VND), reusable tote ($1–$3 or 25,000–75,000 VND), biodegradable hand wipes.
Essentials: Compact umbrella ($3–$6), hand sanitizer, mosquito repellent ($0.80 or 20,000 VND).
Tech: Smartphone with Vietmap/Maps.me, portable charger; Vietnamese SIM card ($6–$12 or 150,000–300,000 VND).
Documents: Passport copy, travel insurance, VND (10,000–50,000 notes).
Dining: $1–$8 (25,000–200,000 VND) per dish.
Night Market Souvenirs: $2–$8 (50,000–200,000 VND).
Cooking Classes: $10–$20 (250,000–500,000 VND).
Floating Market Boat Tour: $10–$20 (250,000–500,000 VND).
Guided Culinary Tours: $20–$40 (500,000–1,000,000 VND).
Homestay: $12–$30/night (300,000–750,000 VND).
Cyclo: $1–$4/hour (25,000–100,000 VND).
Bicycle Rental: $2–$6/day (50,000–150,000 VND).
Taxi/Xanh SM: $0.50–$1/km (12,500–25,000 VND).
Budget: $12–$25 (walking, street food, homestay).
Mid-range: $30–$50 (cyclo, guided food tour, local dining).
Luxury: $60–$90 (taxi, premium dining, homestay).
Experience Vinh Long Tours with sustainable dining (Source: Source: Internet)Timing: Plan market visits for evenings (5:00–9:00 PM) in the dry season; mornings (6:00–10:00 AM) for floating markets. Schedule cooking classes during rainy season afternoons. Expect 50–150 visitors on weekdays, 80–200 on weekends.
Booking: Reserve Legend Travel Group’s tours 24–48 hours ahead; book homestays 1–2 weeks ahead for festivals (January/February, October/November).
Sustainability: Use reusable items; support vendors with eco-friendly practices. Choose eco-transport like bicycles or Xanh SM taxis.
Navigation: Save “Vinh Long, Vinh Long Province” in offline maps; most food spots are within 1–30 km of the city center.
Safety: Secure valuables; confirm prices before ordering. Avoid heavy rain for outdoor dining.
Cultural Respect: Greet locals with “xin chào”; ask about dish origins for a cultural connection.
Savor Vinh Long with our eco-friendly food tours:
Vinh Long Foodie Tour ($75–$110/person, 1 day): Taste Ca Tai Tuong and Banh Xeo at Vinh Long Night Market, with cultural stops. Includes guide, cyclo transport, meals.
Vinh Long Culinary & Nature Adventure ($150–$200/person, 2 days): Explore Cai Be Floating Market, Ben Tre candy workshops, homestay. Includes meals, guide, bicycle transport.
Mekong Delta Food Odyssey ($350–$500/person, 4 days): Discover Vinh Long, Tra Vinh, and Ben Tre wards with food and cultural experiences. Includes meals, eco-transfers.
Prices include guides, eco-transport, fees. 15% off for groups of 8+! Book now for a flavorful journey.
Vinh Long, Vinh Long Province, is a culinary gem where Mekong Delta flavors shine. From the crispy Ca Tai Tuong to sweet Ben Tre coconut candy, every bite tells a story of tradition and culture. Legend Travel Group’s Vinh Long Tours guide you to these authentic delights, ensuring a sustainable Vinh Long Travel experience that supports local communities and celebrates Mekong Delta heritage. Don’t miss out—browse our featured tours and book your food adventure today!
Ready to eat your way through Vinh Long? Reserve your eco-tour with Legend Travel Group and embark on a delicious journey!
Author Bio: Written by Tony Bùi, with over 20 years of experience in the travel industry, personally guiding and organizing tours for over 100,000 travellers across Southeast Asia. This guide draws from firsthand insights, guest feedback from Legend Travel Group surveys.
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