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View AllThis immersive private full-day Farm-to-Table Cooking Experience takes you deep into the authentic countryside of Hoi An, combining hands-on farming, culinary adventure, and the enchanting atmosphere of the Ancient Town.
Airport Pickup: Between 07:00 – 09:00 AM at Da Nang International Airport (flexible according to your flight arrival). Our representative will wait with a name sign in the arrival hall.
Morning Option (for flights arriving before 09:00): On the way from Da Nang Airport to Hoi An, you will have the opportunity to stop at Marble Mountains (entrance fees paid by guest if visiting).
10:30 – 12:30: Arrive at Tra Que Vegetable Village. Enjoy a scenic bike ride through vibrant vegetable gardens and interact with local farmers. Take part in farm activities including soil preparation, watering, and harvesting fresh organic vegetables.
12:45 – 14:30: Join a professional hands-on Vietnamese Cooking Class. Learn to prepare 4–5 signature local dishes using the ingredients you harvested. Enjoy your own farm-to-table lunch with the dishes you created.
15:00 – 16:00: Experience a fun and peaceful basket boat ride through the coconut palm-lined waterways.
16:30 – 18:00: Return to Hoi An Ancient Town. Take a guided walking tour and enjoy a beautiful lantern stroll through the ancient streets, Japanese Covered Bridge, and charming riverside.
Private drop-off: Between 19:00 – 19:15 PM directly at your hotel in Hoi An. Tour concludes.
Professional private English-speaking guide (Vietnamese default, other languages available upon request with additional fee)
Farm-to-table Vietnamese lunch (dishes you cook)
Private air-conditioned vehicle and driver for the whole day
Airport pickup from Da Nang International Airport
Bicycle ride and farm activities at Tra Que Village
Hands-on cooking class
Basket boat ride
All entrance fees at Tra Que Village
Mineral water (1-2 bottles per person)
Drinks other than mineral water
Travel insurance
Tips and personal expenses
Marble Mountains entrance fees (if visited)
Surcharge for Lunar New Year (if applicable)
Our professional guide with private vehicle will pick you up directly at Da Nang International Airport (with a name sign in the arrival hall). After the tour, you will be dropped off at your hotel in Hoi An.
What to bring
Comfortable walking shoes
Sun hat / cap
Camera
Sunscreen
Light clothing suitable for cycling and cooking
Not allowed
Shorts, short skirts, tank tops or revealing clothing at cultural sites
Know before you go
This Private Farm-to-Table Cooking Experience runs daily with flexible timing based on your flight.
The itinerary can be adjusted according to your arrival time and preferences.
Children Policy: Child 5–11 years old = 75% of adult rate. Child under 5 years old = Free of charge (FOC, sharing seat and meals with parents). Children taller than 1 meter will pay full entrance fees where applicable.
If you are traveling with friends on separate bookings, please share your booking details with us at least 24 hours in advance.
Why Choose This Tour?