Discover Da Lat’s vibrant cuisine with Legend Travel Group’s ultimate guide! Explore must-try dishes like bánh tráng nướng, updated prices, and book culinary tours in Lam Dong. Savor the flavors now!
Tucked at 1,500 meters in the misty highlands of Lam Dong province, Da Lat is a culinary gem where the cool climate (15–25°C) and fertile soil create a unique food scene. Known as Vietnam’s “City of Eternal Spring,” this ward blends French colonial influences, K’Ho ethnic traditions, and regional Vietnamese flavors, resulting in dishes that warm the soul and tantalize the palate. From crispy bánh tráng nướng (Vietnamese pizza) to creamy hot soy milk, Da Lat’s cuisine offers an unforgettable journey through street food stalls, cozy cafés, and vibrant markets. Legend Travel Group, a premier local tour operator, curates immersive culinary tours to guide you to the best dining spots, ensuring authentic tastes and cultural insights. Ready to savor Da Lat’s flavors? Book your tour via the links on this page and embark on a delicious adventure in Lam Dong!
Legend Travel Group is your trusted partner for authentic Vietnam travel. Our English-speaking guides, sustainable partnerships with Lam Dong’s vendors, and seamless logistics deliver a memorable foodie experience. We craft tours to inspire action, connecting you with Da Lat’s culinary heritage while supporting local artisans. Reserve your spot now and let us lead you to the heart of Da Lat’s cuisine!
Da Lat’s cuisine is a vibrant tapestry of street food, local specialties, and beverages, reflecting its highland bounty and cultural diversity. Below are the top dishes, updated prices (based on 1 USD ≈ 25,000 VND), and where to enjoy them:
Nicknamed “Vietnamese pizza,” bánh tráng nướng is a crispy rice paper base grilled over charcoal, topped with egg, spring onions, dried shrimp, and optional sausage or cheese. Drizzled with chili sauce or mayonnaise, it’s a smoky, savory snack perfect for chilly evenings.
Price: $0.40–$1.20 (10,000–30,000 VND)/piece, depending on toppings.
Where to Eat:
Da Lat Night Market (Nguyen Thi Minh Khai, Ward 1): $0.40–$0.80; 5:00 PM–midnight.
Bà Chửi Restaurant (61 Nguyen Van Troi, Ward 2): $0.80–$1.20; 3:00 PM–10:00 PM.
Mrs. Dinh’s Stall (Hoang Dieu - Tran Nhat Duat T-junction, Ward 5): $0.40–$0.80; 4:00 PM–9:00 PM.
Tip: Try cheese-topped versions at Bà Chửi for a modern twist; visit early to avoid crowds.
These bite-sized pancakes, made from rice flour and baked in clay molds without oil, are crispy outside and soft inside. Served with fish sauce, meatballs, and fried shallots, they’re often topped with green onions and fat for richness.
Price: $0.80–$1.60 (20,000–40,000 VND) for 5–6 pieces.
Where to Eat:
Bánh Căn Nhà Chung (22 Tang Bat Ho, Ward 1): $0.80–$1.20; 7:00 AM–8:00 PM.
Bánh Căn 62 (62 Phan Dinh Phung, Ward 1): $0.80–$1.20; 10:00 AM–7:00 PM.
Bánh Căn Cây Bơ (7 Tang Bat Ho, Ward 1): $1–$1.60 with cheese or egg; 8:00 AM–9:00 PM.
Tip: Dip in fish sauce with chili and garlic; pair with a mung bean pastry ($0.50).
This hearty soup features handmade rice or tapioca noodles in a rich pork-bone broth, topped with quail eggs, sliced pork, pork rind, and green onions. Its warmth is ideal for Da Lat’s cool nights.
Price: $0.80–$1.50 (20,000–35,000 VND)/bowl.
Where to Eat:
Bánh Canh Xuân An (15 Nha Chung, Ward 3): $1–$1.50; 6:00 AM–8:00 PM.
Bánh Canh Cô Hà (3 Tang Bat Ho, Ward 1): $0.80–$1.20; 2:00 PM–10:00 PM.
Bánh Canh Bà Hường (59 Nguyen Thi Minh Khai, Ward 1): $0.80–$1.20; 10:00 AM–7:00 PM.
Tip: Add chili paste for a kick; visit Xuân An for generous portions.
This Da Lat breakfast staple pairs a crusty baguette with a bowl of tomato-based meatball soup, featuring pork, shrimp, and jicama meatballs. Served with cilantro, cucumber, and pickled vegetables, it’s hearty and flavorful.
Price: $0.60–$1.20 (15,000–30,000 VND)/portion.
Where to Eat:
Bánh Mì Xíu Mại 26 (26 Pham Nhat Duat, Ward 5): $0.60–$1; 6:00 AM–12:00 PM.
Bánh Mì Xíu Mại Hoang Dieu (Hoang Dieu, Ward 5): $0.60–$1; 6:00 AM–11:00 AM.
Bánh Mì Xíu Mại Cô Hằng (Da Lat Night Market): $0.80–$1.20; 5:00 PM–10:00 PM.
Tip: Ask for extra pickled veggies; visit morning stalls for freshness.
A Da Lat evening ritual, hot soy milk is served creamy and sweet, often with condensed milk, peanuts, or mung beans, paired with pastries like croissants ($0.50–$1). Its warmth is perfect for foggy nights.
Price: $0.30–$0.80 (7,000–20,000 VND)/glass.
Where to Eat:
Hoa Sua Coffee Shop (3F Tang Bat Ho, Ward 1): $0.30–$0.60; 6:00 PM–11:00 PM.
Dung Beo Soy Milk (Nguyen Van Cu, Ward 1): $0.30–$0.60; 6:00 AM–10:00 PM.
Cô Phương Soy Milk (Vinh Loi Alley, Ward 1): $0.30–$0.80; 5:00 PM–midnight.
Tip: Try pandan-infused soy milk at Hoa Sua; pair with xap xap ($1–$2).
Da Lat’s coffee, grown in Cau Dat’s fertile highlands, is renowned for its robust flavor. Enjoy Vietnamese cà phê sữa đá (iced coffee with condensed milk) or artisanal brews at cozy cafés.
Price: $0.50–$2 (12,000–50,000 VND)/cup; weasel coffee $3–$5 (75,000–125,000 VND)/tasting.
Where to Eat:
Windmills Coffee (7A/1 Hoang Hoa Tham, Ward 10): $1–$2; 7:00 AM–10:00 PM.
An Cafe (72B Hoang Van Thu, Ward 2): $0.80–$1.50; 7:00 AM–9:00 PM.
Trai Ham Weasel Coffee (135E Hoang Hoa Tham, Ward 10): $3–$5 tasting; 8:00 AM–5:00 PM.
Tip: Visit Trai Ham for ethical weasel coffee; try phin-filtered coffee for authenticity.
Our curated tours immerse you in Da Lat’s food scene, blending tastings, market visits, and cultural experiences. All include transportation, English-speaking guides, and activities:
Half-Day Street Food Adventure ($35–$50 per person)
Taste bánh tráng nướng ($0.40–$1.20) at Da Lat Night Market, bánh canh ($0.80–$1.50) at Cô Hà, and soy milk ($0.30–$0.80) at Hoa Sua. Includes a stroll by Xuan Huong Lake.
Full-Day Food and Culture Tour ($65–$85 per person)
Enjoy bánh căn ($0.80–$1.60) at Bánh Căn Nhà Chung, bánh mì xíu mại ($0.60–$1.20) at Hoang Dieu, and coffee at An Cafe ($0.80–$1.50). Includes visits to Da Lat Central Market and Linh Phuoc Pagoda (free).
Private Foodie Quest ($60–$100 per person, minimum 2 people)
Customize your itinerary with bánh tráng nướng at Bà Chửi, a cooking class to make bánh căn ($10 extra), and weasel coffee tasting ($3–$5). Includes a gift pack of local jam ($2–$5).
Combo Night Market and Cuisine Tour ($50–$70 per person)
Savor bánh tráng nướng ($0.40–$1.20) and bánh mì xíu mại ($0.60–$1.20) at Da Lat Night Market, with a coffee stop at Windmills ($1–$2). Includes Lam Vien Square visit for street performances.
Multi-Day Culinary Journey ($150–$250 per person)
Over 2–3 days, taste all signature dishes, visit Biofresh Strawberry Farm ($2 entry), and explore Cau Dat Tea Hill ($25–$35 tour). Includes accommodation at Mơ Stay ($45–$80/night) and meals.
Prices include guides, transfers, tastings, and meals/snacks as specified. Exchange rate: 1 USD ≈ 25,000 VND. Group discounts for 10+ travelers. Book now for seasonal promotions!
Da Lat’s cuisine is a fusion of its temperate climate, diverse heritage, and creative street food culture. The ward’s cool weather fosters unique ingredients like artichokes and strawberries, while K’Ho influences and French colonial touches add depth, as noted by dalattrip.com. Affordable prices ($0.30–$2.50) make it accessible, and the vibrant Da Lat Night Market enhances the experience with live music and local chatter. Tripadvisor reviews (4/5 stars for Night Market) praise the “lively, flavorful food” but note occasional hygiene concerns; our tours partner with vetted vendors for safety. The cuisine’s warmth and variety, from bánh canh’s hearty broth to bánh tráng nướng’s smoky crunch, create lasting memories.
The dry season (November–April) is ideal for evening street food outings, with cool nights (12–15°C) perfect for hot dishes. The Da Lat Flower Festival (biennial, late December) adds festive market stalls, though book early for crowds. The rainy season (May–October) offers cozy dining; morning or early evening visits (5:00–7:00 PM) avoid showers. Strawberry season (March–May) enhances dessert options like kem bơ.
Da Lat Night Market: Nguyen Thi Minh Khai, Ward 1 (200m from Xuan Huong Lake). Walkable; taxi/Grab $2–$4 (50,000–100,000 VND).
Bánh Canh Xuân An: 15 Nha Chung, Ward 3 (1 km from center). Walkable or taxi $2–$4.
Bánh Căn Nhà Chung: 22 Tang Bat Ho, Ward 1 (city center). 5-minute walk; taxi $2–$4.
Bánh Mì Xíu Mại 26: 26 Pham Nhat Duat, Ward 5, 10-minute drive; taxi $3–$5.
Hoa Sua Coffee Shop: 3F Tang Bat Ho, Ward 1, 5-minute walk; taxi $2–$4.
Tip: Legend Travel Group’s tours include round-trip transfers for convenience.
Choose Vetted Stalls: Opt for busy vendors like Xuân An or Bà Chửi for hygiene and freshness, as recommended by Vietnamplus.vn.
Customize Flavors: Request extra herbs, chili, or toppings like cheese for variety; specify preferences at stalls.
Pair with Drinks: Complement dishes with hot soy milk ($0.30–$0.80) or coffee ($0.50–$2) for a complete experience.
Visit Evenings: Night markets (5:00–9:00 PM) offer the liveliest food scene, especially in dry season.
Bring Cash: Small VND notes (5,000–20,000) are essential; most stalls don’t accept cards.
Stay Safe: Keep valuables secure in crowded markets; use a crossbody bag.
Join a Guided Tour: Legend Travel Group’s tours ensure quality vendors, fair prices, and cultural context, addressing hygiene concerns noted on Tripadvisor.
Ready to taste Da Lat’s unforgettable cuisine? Legend Travel Group makes it effortless:
Browse Tours: Explore our culinary tour options on this page (right or below).
Customize Your Trip: Contact us for private tours, cooking classes, or family-friendly itineraries.
Book Seamlessly: Secure your spot with a small deposit and enjoy free cancellations up to 24 hours before departure.
Savor the Flavors: Our guides lead you to Da Lat’s best dishes with local expertise.
Book Now and let Legend Travel Group craft your delicious Da Lat food journey!
Da Lat’s cuisine, a vibrant celebration of Lam Dong’s highland heritage, offers crispy bánh tráng nướng, hearty bánh canh, and warming soy milk that capture the ward’s soul. From the bustling Da Lat Night Market to cozy street stalls, these dishes create lasting memories. Legend Travel Group’s Da Lat Tours provide a seamless, authentic way to explore, ensuring a sustainable Da Lat Travel experience blending culinary tastings with cultural and scenic highlights. Don’t just crave Da Lat’s flavors—experience them! Browse our featured tours and book your food adventure today!
Ready to savor Da Lat’s cuisine? Reserve your tour with Legend Travel Group and indulge in Lam Dong’s culinary treasures!
Author Bio: Written by Tony Bùi, with over 20 years of experience in the travel industry, guiding 100,000+ travellers across Southeast Asia. This guide draws from firsthand insights, guest feedback from Legend Travel Group surveys.
Sources:
Da Lat Cuisine Information: vietnam.travel, dalattrip.com, vietnamtourism.org.vn
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