Savor Da Lat’s Weasel Coffee: Unique Tours and Tastings in Lam Dong’s Highlands

Nestled at 1,500 meters in the cool highlands of Lam Dong province, Da Lat is renowned for its lush coffee plantations and unique culinary treasures, with weasel coffee (cà phê chồn), also known as kopi luwak, standing out as a global delicacy. This rare coffee, produced from beans digested by civets, offers a smooth, less bitter flavor with rich, earthy notes of chocolate and syrup. Da Lat’s ideal climate and fertile soil make it a hub for premium coffee production, and visiting a weasel coffee farm is a must for coffee enthusiasts. With Legend Travel Group, a premier local tour operator, you’ll dive into this fascinating process through guided farm tours, tastings, and cultural experiences that showcase Lam Dong’s coffee heritage. Ready to sip the world’s rarest brew? Book your tour via the links on this page and embark on a flavorful journey

As a leading local tour operator, Legend Travel Group crafts authentic experiences with English-speaking guides, sustainable partnerships with Lam Dong’s farmers, and seamless logistics. Our tours are designed to inspire action, offering immersive coffee adventures that support ethical producers. Reserve your spot now and let us guide you through Da Lat’s coffee culture

Weasel coffee is made from coffee beans (typically Arabica or Robusta) eaten by civets, small nocturnal mammals native to Vietnam’s Central Highlands. The civets’ digestive enzymes alter the beans, reducing bitterness and enhancing flavor. After excretion, the beans are collected, thoroughly cleaned, roasted, and processed to create a luxurious brew. In Da Lat, farms like Trai Ham Weasel Coffee produce premium kopi luwak under strict VietGAP standards, ensuring quality and ethical treatment of animals. The result is a coffee with a musty aroma, rich sweetness, and a velvety finish, prized by connoisseurs worldwide.

Why Da Lat’s Weasel Coffee Stands Out

• Ideal Conditions: Da Lat’s high altitude (1,500m) and cool climate produce superior coffee cherries, especially Moka and Arabica from Cau Dat.

• Ethical Production: Farms like Trai Ham and K’Ho Coffee prioritize civet welfare, using spacious enclosures and natural diets.

• Global Recognition: Da Lat’s weasel coffee is exported to Japan, South Korea, and Europe, with prices reflecting its rarity (up to $2,000/kg internationally).

Ethical Considerations

While weasel coffee is a delicacy, some Tripadvisor reviews raise concerns about civet welfare, noting cramped cages in less reputable farms. Legend Travel Group partners only with ethical producers like Trai Ham, where civets are monitored by local forest authorities and fed balanced diets. Always choose farms with transparent practices to support animal welfare.

1. Trai Ham Da Lat Weasel Coffee

The first and largest weasel coffee farm in Da Lat, Trai Ham offers an immersive experience 2 km from the city center. Visitors can tour the 2-hectare farm, see civets in clean enclosures, and learn about the closed-loop production process. Tastings highlight the coffee’s earthy, chocolatey notes.

• Address: 135E Hoang Hoa Tham, Ward 10, Da Lat, Lam Dong.

• Cost: Entry $2–$3 (50,000–70,000 VND); tastings $3–$5 (70,000–120,000 VND); 100g coffee $80–$100 (2,000,000–2,500,000 VND), includes hand grinder.

• Hours: 8:00 AM–5:00 PM.

• Contact: +84 263 383 5555.

• Highlights: Scenic views, gift shop with luxurious wooden-boxed coffee, and English-speaking staff.

• Tip: Use Google Maps for the winding road; gear-shifted vehicles are recommended.

2. Me Linh Coffee Garden

A picturesque café and farm 20 km from Da Lat, Me Linh offers weasel coffee tastings with panoramic views of coffee plantations and mountains. The open-air setting and educational tours make it a favorite for couples and families.

• Address: To 20, Ta Nung, Da Lat, Lam Dong.

• Cost: Tastings $3–$5 (70,000–120,000 VND); 100g coffee $70–$90 (1,750,000–2,250,000 VND).

• Hours: 7:30 AM–5:30 PM.

• Highlights: Combine with a visit to nearby Ta Nung Valley; try their coffee cocktails ($2–$4).

• Note: Longer drive (30–40 minutes); book a tour for convenience.

3. K’Ho Coffee

Run by the K’Ho ethnic minority in Lat Village, this sustainable farm emphasizes organic coffee and fair-trade practices. Visitors can tour small-scale weasel coffee production and taste brews with caramel notes, supporting indigenous communities.

• Address: Lat Village, Lac Duong District, 12 km from Da Lat.

• Cost: Tastings $3–$5 (70,000–120,000 VND); 100g coffee $60–$80 (1,500,000–2,000,000 VND).

• Hours: 9:00 AM–4:00 PM.

• Highlights: Cultural workshops on K’Ho weaving ($5–$10).

• Tip: Pair with a Langbiang Mountain tour for a full day.

4. Da Lat Night Market

For a budget-friendly taste, stalls at Da Lat Night Market sell weasel coffee blends and packaged grounds, though quality varies. Ideal for casual sipping while exploring street food.

• Address: Nguyen Thi Minh Khai, Ward 1, Da Lat.

• Cost: Tastings $1–$2 (25,000–50,000 VND); 100g coffee $5–$10 (120,000–250,000 VND).

• Hours: 5:00 PM–midnight.

• Note: Verify authenticity; blends may include non-weasel coffee.

Our curated tours offer an in-depth exploration of Da Lat’s weasel coffee, blending farm visits, tastings, and cultural stops. All include transportation, English-speaking guides, and activities:

• Half-Day Coffee Farm Experience ($40–$60 per person)
  Visit Trai Ham Weasel Coffee for a guided tour, tastings, and insights into civet coffee production. Includes a stop at Da Lat Market for souvenirs like artichoke tea ($2–$5).

• Full-Day Coffee and Countryside Adventure ($70–$90 per person)
  Explore Trai Ham and K’Ho Coffee farms, taste weasel coffee, and visit Van Thanh Flower Village. Includes lunch with com lam (bamboo rice, $2–$4) and a K’Ho weaving workshop.

• Private Coffee Connoisseur Tour ($80–$120 per person, minimum 2 people)
  Customize a day with Trai Ham, Me Linh Coffee Garden, and a coffee-blending class ($10 extra). Includes tastings and a luxury coffee gift pack ($15–$25).

• Combo Coffee and Waterfall Tour ($75–$100 per person)
  Pair Trai Ham’s coffee tour with canyoning or a visit to Datanla Waterfall. Includes coffee tastings, lunch, and all gear.

• Multi-Day Highland Culinary Journey ($150–$250 per person)
  Over 2–3 days, explore weasel coffee farms, Vang Dalat wineries, and strawberry gardens, with homestay options. Includes meals and accommodation.

Prices include guides, transfers, tastings, and meals/snacks as specified. Group discounts for 10+ travelers. Book now for seasonal promotions!

Da Lat’s weasel coffee is a cultural and economic gem, with farms like Trai Ham producing 500 kg annually under forest authority supervision. Its rarity—due to limited civet digestion—and unique flavor profile make it a luxury item, with prices reaching $20,000,000 VND/kg ($800 USD) locally for premium beans. The coffee’s popularity has grown since a 2014 Swiss contract valued Trai Ham’s supply at 58 million VND, triple the market rate. Ethical farms ensure civets are fed high-quality Arabica and monitored for health, addressing welfare concerns. Tripadvisor reviews (4/5 stars for Trai Ham) praise the “rich, smooth taste” and scenic farm views but caution about high costs and variable quality at markets.

The dry season (November–April) is ideal for farm tours, with clear skies and coffee harvest season (October–January) ensuring fresh beans. November–December offers wild sunflower blooms, enhancing countryside visits. The rainy season (May–October) brings lush greenery but slippery roads; opt for morning tours to avoid showers. The Da Lat Flower Festival (biennial, late December) pairs well with coffee tours, though book early for availability.

• Trai Ham: 135E Hoang Hoa Tham, Ward 10 (2 km from Da Lat center). Motorbike ($7–$12/day, 5-minute ride); taxi/Grab ($2–$4); or Legend Travel Group transfers.

• Me Linh Coffee Garden: To 20, Ta Nung (20 km, 30–40-minute drive). Taxi ($10–$15) or tour transport recommended.

• K’Ho Coffee: Lat Village, Lac Duong (12 km, 20-minute drive). Motorbike or tour transport.

• Tip: Use Google Maps for rural routes; gear-shifted vehicles ease navigation.

• Choose Ethical Farms: Opt for Trai Ham or K’Ho to ensure civet welfare and quality; check for VietGAP certification.

• Taste Before Buying: Sample at farms or cafés like Me Linh to confirm flavor; avoid market blends with questionable authenticity.

• Brew Properly: Use a phin filter with 4–5 teaspoons of ground coffee, 20–25ml hot water for soaking, and 40–45ml for dripping (2–3 minutes).

• Budget Wisely: Weasel coffee is pricy ($60–$100/100g); smaller packs (50g, $30–$50) are ideal for gifts.

• Respect Animals: Don’t feed civets or disturb enclosures; follow farm guidelines.

• Join a Guided Tour: Legend Travel Group’s tours offer expert insights, ethical farm visits, and hassle-free transport.

Ready to taste Da Lat’s legendary weasel coffee? Legend Travel Group makes it simple:

1. Browse Tours: Explore our coffee-focused options on this page (right or below).

2. Customize Your Experience: Contact us for private tours, coffee-blending classes, or cultural add-ons.

3. Book Seamlessly: Secure your spot with a small deposit and enjoy free cancellations up to 24 hours before departure.

4. Savor the Brew: Our guides ensure an authentic, flavorful journey through Lam Dong’s coffee scene.

Book Now and let Legend Travel Group craft your unforgettable weasel coffee experience!

Extend your culinary journey with these Lam Dong experiences, easily added to our tours:

• Da Lat Night Market: Savor banh trang nuong ($0.60–$1) and shop for strawberry jam ($2–$5).

• Vang Dalat Wine: Taste at Ladora Winery ($5–$15/bottle).

• Biofresh Strawberry Farm: Pick fresh berries ($1–$2/kg).

• Linh Phuoc Pagoda: Explore the mosaic-covered pagoda, free entry.

Da Lat’s weasel coffee is a luxurious highlight of Lam Dong’s culinary landscape, offering a rare, smooth brew crafted through an extraordinary process. From ethical farms like Trai Ham to scenic cafés like Me Linh, this delicacy captivates coffee lovers with its rich flavor and cultural significance. Legend Travel Group’s Da Lat Tours provide an immersive way to explore this highland gem, blending tastings, farm visits, and Da Lat’s natural beauty for a sustainable Da Lat Travel experience. Don’t just dream of sipping kopi luwak—experience it. Don’t miss out—browse our featured tours and book your weasel coffee adventure today!
Ready to taste Da Lat’s weasel coffee? Reserve your tour with Legend Travel Group and uncover Lam Dong’s coffee legacy!

Author Bio: Written by Tony Bùi, with over 20 years of experience in the travel industry, guiding 100,000+ travellers across Southeast Asia. This guide draws from firsthand insights, guest feedback from Legend Travel Group surveys. By Tony Bùi at Legend Travel Group.