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    1. Home
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    3. Discover Quy Nhon’s Specialties: A Culinary Journey Not to Miss

    Discover Quy Nhon’s Specialties: A Culinary Journey Not to Miss

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    Contents
    1. Introduction of Quy Nhon’s Culinary Scene
    2. Quy Nhon Seafood: Fresh from the Ocean
    3. Local Specialties: Quy Nhon’s Traditional Flavors
    4. Tips for Enjoying Quy Nhon’s Cuisine
    5. Buying Specialties as Souvenirs
    6. Conclusion

    Overview

    Explore Quy Nhon’s specialties, from fresh seafood to Banh Xeo My Cang, Banh It La Gai, and coconut rice paper. Detailed guide with prices and top restaurants!

    Start your Quy Nhon Travel with serene beauty diningStart your Quy Nhon Travel with serene beauty dining

    Introduction of Quy Nhon’s Culinary Scene

    Dive into the crispy charm of Quy Nhon TravelDive into the crispy charm of Quy Nhon Travel (Source: Source: Internet)

    Quy Nhon’s cuisine is the heartbeat of Binh Dinh’s culture, blending coastal flavors with rustic traditions. This coastal city is a food lover’s paradise, offering everything from succulent seafood to iconic local dishes like Banh Xeo (crispy pancakes), Banh It La Gai (sticky rice cakes), and coconut rice paper. Whether you’re savoring fresh catches by the sea or indulging in street food, Quy Nhon promises an unforgettable gastronomic adventure. Let’s dive into the must-try specialties and the best places to enjoy them!

    Quy Nhon Seafood: Fresh from the Ocean

    Photograph the authentic allure of Quy Nhon’s food scenePhotograph the authentic allure of Quy Nhon’s food scene (Source: Source: Internet)

    Quy Nhon is a haven for seafood enthusiasts, thanks to its thriving fishing industry. Expect a variety of fresh catches like lobster, king crab, squid, scallops, and fish, prepared in styles ranging from grilled to steamed.

    Where to Enjoy Seafood

    • Xuan Dieu Street: This seaside strip is a seafood hotspot with numerous restaurants serving fresh, affordable dishes. Favorites like grilled lobster with garlic butter, steamed king crab, or Hong Kong-style steamed grouper cost around 200,000 - 500,000 VND/kg, depending on size and type. Try Hoang Thao Seaview Seafood (Road No. 4, Nhon Ly) for its open-air vibe and 100+ dish menu.

    • Coco Jambo Seafood Restaurant (Ly Hung, Nhon Ly): Known for its stunning ocean views and live seafood tanks. A meal for two (crab, shrimp, squid) ranges from 600,000 - 800,000 VND.

    • Mr. Minh Seafood (Dien Hong): Specializes in crab hotpot with ultra-fresh ingredients, priced at 250,000 - 400,000 VND/portion. Perfect for a cozy family meal.

    Tip: Visit restaurants in the late afternoon to pick seafood straight from the tanks, or head to Khu 2 Seafood Market (110 Nguyen Hue) for raw ingredients at 100,000 - 300,000 VND/kg.

    Local Specialties: Quy Nhon’s Traditional Flavors

    Beyond seafood, Quy Nhon boasts a range of traditional dishes that reflect Binh Dinh’s heritage. Here are the top local specialties to try:

    1. My Cang Banh Xeo (Crispy Pancakes)

    Banh Xeo My Cang is a Binh Dinh icon, featuring crispy rice batter filled with sweet shrimp, served with fresh herbs, sour mango, and a tangy fish sauce dip. Each pancake costs around 25,000 - 30,000 VND.

    • Recommended Spots: Moc Mien Banh Xeo (Nguyen Van Cu) or small eateries in My Cang village, 20km from downtown Quy Nhon.

    • Tip: Wrap the pancake in rice paper with herbs for the full flavor experience.

    2. Banh It La Gai (Sticky Rice Cake)

    Banh It La Gai is a humble yet refined treat with a glossy black sticky rice shell (from gai leaves) and a coconut or mung bean filling. A dozen cakes cost 50,000 - 80,000 VND.

    • Recommended Spots: Specialty shops along Tang Bat Ho or Dam Market.

    • Tip: Buy Banh It as a gift, as it stays fresh for several days.

    3. Coconut Rice Paper (Banh Trang Nuoc Dua)

    Coconut rice paper is a delightful Quy Nhon snack made from rice flour, coconut milk, and sesame seeds. Its crispy, fatty texture is unforgettable, with a dozen pieces priced at 30,000 - 100,000 VND.

    • Recommended Spots: Ba Quan Coconut Rice Paper (AH1, Tam Quan Town) or stalls at Quy Nhon Market.

    • Tip: Choose freshly baked rice paper for maximum crunch.

    4. Banh Beo Chen (Steamed Rice Pancakes)

    Banh Beo Chen is a light snack featuring thin steamed rice batter topped with scallions, peanuts, and sweet fish sauce. A serving of 10 mini bowls costs 20,000 - 40,000 VND.

    • Recommended Spots: Kim Dinh Banh Beo (1977, Nguyen Tat Thanh), famous for its time-honored recipe.

    • Tip: Enjoy Banh Beo in the afternoon for a lively street food vibe.

    5. Bun Thit Nuong (Grilled Pork Noodles)

    Quy Nhon’s Bun Thit Nuong stands out with its smoky grilled pork and rich fish sauce. A bowl costs 35,000 - 50,000 VND.

    • Recommended Spots: Co Bon Bun Thit Nuong (232 Tran Hung Dao). Open from 2 PM, so arrive early to beat the crowd.

    • Tip: Pair with a cold Vietnamese iced coffee for the perfect meal.

    6. Tre Binh Dinh (Fermented Pork Roll)

    Tre is a tangy, fermented pork roll wrapped in banana leaves, flavored with galangal, chili, and garlic. A dozen small rolls cost 60,000 - 100,000 VND.

    • Recommended Spots: Specialty stalls along National Highway 1A or Quy Nhon Market.

    • Tip: Tre makes an excellent souvenir gift.

    Tips for Enjoying Quy Nhon’s Cuisine

    1. Best Time to Visit: Travel to Quy Nhon between February and August for pleasant weather and abundant seafood.
    2. Payment: Bring cash, as many small eateries don’t accept cards. ATMs are widely available in the city center.
    3. Check Prices: Some seafood restaurants charge by weight, so confirm prices before ordering.
    4. Reserve Tables: Popular spots like Hoang Thao Seaview or Coco Jambo get busy on weekends. Book ahead via phone or booking apps.

    Buying Specialties as Souvenirs

    To bring Quy Nhon’s flavors home, visit these spots:

    • Dam Market (Pham Hong Thai): Offers Banh It, coconut rice paper, and Tre at reasonable prices.

    • Khu 2 Market (110 Nguyen Hue): Great for dried seafood and tamarind-glazed squid.

    • Specialty Shops on Tang Bat Ho: Sell pre-packaged snacks, ideal for travelers.

    Conclusion

    Quy Nhon’s culinary scene, a perfect blend of coastal freshness and Binh Dinh’s traditional charm, captivates with dishes like sizzling seafood on Xuan Dieu Street and crispy Banh Xeo in My Cang. Iconic spots like Hoang Thao Seaview, Coco Jambo, and Kim Dinh Banh Beo offer authentic flavors that tell a story of culture and heritage. Legend Travel Group’s Quy Nhon Tours guide you to these culinary treasures, ensuring a sustainable Quy Nhon Travel experience filled with eco-friendly practices and local immersion. Don’t miss out—plan your Quy Nhon trip and browse our featured tours to book your eco-journey today!
    Book Quy Nhon Tour Now: Savor Quy Nhon’s unforgettable specialties with Legend Travel Group’s sustainable tours and embark on a delicious coastal adventure!

    Author Bio: Written by Tony Bùi, with over 20 years of experience in the travel industry, personally guiding and organizing tours for over 100,000 travellers across Southeast Asia. This guide draws from firsthand insights, guest feedback from Legend Travel Group surveys.

     

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