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View AllThis premium private full-day Food & Culture Blend tour is designed for guests arriving at Tan Son Nhat International Airport. Your dedicated guide and private vehicle will meet you at the airport and take you on a flavorful journey through Saigon’s vibrant markets, culinary traditions, and cultural heritage.
Airport Pickup: Between 06:30 – 10:00 AM at Tan Son Nhat International Airport (flexible according to your flight arrival, ideal 07:00 – 09:00 AM). Our representative will wait with a name sign in the arrival hall.
10:00 – 11:00: Arrive at the iconic Ben Thanh Market. Wander through this bustling landmark with your guide and chef to explore fresh local ingredients, street food stalls, and the vibrant atmosphere of Saigon’s most famous market.
11:15 – 14:00: Participate in a fun and interactive Vietnamese Cooking Class. Under the guidance of an experienced local chef, you will prepare 3–4 signature dishes using the ingredients selected from the market. Enjoy your self-cooked meal as lunch.
14:30 – 15:45: Visit a charming Ancient House near the city. Step back in time as you explore this well-preserved heritage home, learning about traditional Vietnamese architecture, family life, and historical significance.
16:00 – 17:00: Enjoy a leisurely exploration of Saigon’s cultural highlights, such as a short walk around the historic city center, including views of Notre Dame Cathedral and the Central Post Office (exterior).
17:30 – 19:00: Free time to relax or do some light shopping before dinner.
19:00 – 20:30: Savor a delightful multi-course Vietnamese dinner at a reputable local restaurant, featuring premium traditional dishes and specialties of Southern Vietnam.
Private drop-off: Between 21:30 – 22:00 PM directly at your hotel in Ho Chi Minh City (hotel booked by you). Tour concludes.
Professional private English-speaking guide
Vietnamese Cooking Class with market tour
Delicious lunch from your own cooked dishes
Authentic Vietnamese dinner at local restaurant
Private air-conditioned vehicle and driver for the whole day
Airport pickup from Tan Son Nhat International Airport
All entrance fees and cooking class fees
Mineral water (1-2 bottles per person)
Drinks other than mineral water
Travel insurance
Tips and personal expenses
Surcharge for Lunar New Year (if applicable)
Other languages upon request with additional fees
Our professional guide with private vehicle will pick you up directly at Tan Son Nhat International Airport (within the arrival hall with a name sign). After the tour, you will be dropped off at your hotel in central Ho Chi Minh City.
What to bring
Comfortable walking shoes
Sun hat / cap
Camera
Sunscreen
Modest clothing suitable for cultural sites
Not allowed
Shorts, short skirts, tank tops or revealing clothing at cultural and religious sites
Know before you go
This Private Full Day Food & Culture Tour with airport pickup is available daily.
The itinerary is flexible and can be adjusted based on your exact flight arrival time.
Guide default: English, Vietnamese. Other languages available upon request with additional fees.
Children Policy: Child 5–11 years old = 75% of adult rate. Child under 5 years old = Free of charge (FOC, sharing seat and meals with parents). Children taller than 1 meter will pay full entrance fees where applicable.
The tour is suitable for all ages with moderate walking and hands-on cooking activities.
If you are traveling with friends on separate bookings, please share your booking details with us at least 24 hours in advance.
Why You Should Book This Tour