Discover Tra Vinh’s legendary Xuan Thanh Wine in Vinh Long, a Mekong Delta rice spirit with a century-old legacy. Book eco-friendly culinary tours with Legend Travel Group for an authentic tasting adventure!
Capture the aromatic essence of Tra Vinh’s culinary gemTra Vinh, now a vibrant ward of Vinh Long Province following Vietnam’s administrative reform on July 1, 2025, is a Mekong Delta gem celebrated for its rich Khmer heritage and culinary treasures. Among its gastronomic highlights, Xuan Thanh Wine, a traditional rice spirit, stands out as a cultural icon, crafted for over a century in Xuan Thanh Village. Known for its smooth, aromatic flavor, this handcrafted spirit draws food and culture enthusiasts to Tra Vinh, attracting 10,000 visitors annually to its culinary and cultural scene, with tasting experiences costing $1–$5 (25,000–125,000 VND). The tropical monsoon climate (dry season: November–April, 24–32°C or 75.2–89.6°F; rainy season: May–October, 26–36°C or 78.8–96.8°F) enhances visits with vibrant market atmospheres and lush surroundings.
Legend Travel Group, a sustainable tourism leader since 2008, offers eco-friendly culinary tours in Tra Vinh, blending wine tastings with cultural exploration using eco-transport and local guides. Contact us at WhatsApp: +84825862222 or email: sales@legendtravelgroup.com to book your tasting adventure.
Use “Tra Vinh Ward, Vinh Long Province” for navigation. Tra Vinh remains a key culinary and cultural hub within Vinh Long, ideal for international travelers seeking authentic Mekong Delta flavors.
With 17 years of expertise, Legend Travel Group serves 15,000 travelers annually across Vietnam, Cambodia, Laos, Thailand, and Myanmar, prioritizing sustainable tourism. Our Tra Vinh culinary tours feature eco-friendly transport, English-speaking guides sharing cultural and gastronomic insights, and partnerships with local artisans to support sustainable practices. Enjoy transparent pricing, free cancellations up to 48 hours prior, and 24/7 support. Book through this guide for an immersive, responsible experience aligned with Vietnam’s green tourism vision.
Photograph the traditional allure of Tra Vinh’s heritage (Source: Internet)Xuan Thanh Wine, a revered rice spirit from Xuan Thanh Village, is a testament to Tra Vinh’s culinary heritage, crafted using a century-old family recipe. Its distinctive features include:
Ingredients: Made from premium glutinous rice and a blend of traditional herbs, fermented with a secret yeast mix passed down through generations.
Flavor Profile: Smooth, aromatic, and slightly sweet with herbal undertones, offering a balanced 25–30% alcohol content that appeals to both locals and visitors.
Craftsmanship: Handcrafted in small batches, distilled using traditional clay pots and wood-fired stills, ensuring authenticity and depth of flavor.
Cultural Significance: A staple at Khmer festivals like Ok Om Bok and Lunar New Year, symbolizing hospitality and celebration in Tra Vinh’s Kinh and Khmer communities.
Presentation: Typically served in small ceramic cups or bottled in 500 ml glass containers, perfect for sipping or gifting.
Tra Vinh’s vibrant culinary scene offers several spots to savor authentic Xuan Thanh Wine, from its origin in Xuan Thanh Village to city center markets and eateries. Here are the top recommendations:
Location: Xuan Thanh Village, 10 km from Tra Vinh city center.
Description: The birthplace of Xuan Thanh Wine, this family-run distillery offers tastings and tours showcasing traditional distillation methods. Visitors can witness the clay pot process and sample fresh batches.
Price: $1–$3 (25,000–75,000 VND) for a tasting flight; 500 ml bottle $3–$5 (75,000–125,000 VND).
Hours: 8:00 AM–5:00 PM daily.
Eco-Friendly Note: Uses biodegradable packaging; bring a reusable tote ($1–$3 or 25,000–75,000 VND) for purchases.
Tip: Pair with local snacks like dried shrimp; book a distillery tour via Legend Travel Group for expert insights. Included in Foodie Tour ($70–$100).
Transport: Bicycle ($2–$5/day or 50,000–125,000 VND) or taxi ($5–$7 or 125,000–175,000 VND).
Location: Ward 2, Tra Vinh city center, near Le Loi Street.
Description: A bustling evening market where vendors offer Xuan Thanh Wine alongside Khmer and Mekong Delta specialties like banh xeo. Ideal for a vibrant tasting experience.
Price: $1–$2 (25,000–50,000 VND) per cup; 500 ml bottle $2.50–$4 (62,500–100,000 VND).
Hours: 5:00 PM–10:00 PM daily.
Eco-Friendly Note: Choose vendors with minimal plastic; use a reusable container for takeaway.
Tip: Pair with grilled fish for a local flavor combo. Included in Legend Travel Group’s Foodie Tour ($70–$100).
Transport: Walk (10 minutes from city center) or cyclo ($1–$2 or 25,000–50,000 VND).
Location: 79 Le Loi Street, Tra Vinh city center.
Description: A popular eatery offering Xuan Thanh Wine in a clean, air-conditioned setting, paired with traditional dishes like com tam (broken rice).
Price: $1.50–$3 (37,500–75,000 VND) per cup; 500 ml bottle $3–$5 (75,000–125,000 VND).
Hours: 7:00 AM–9:00 PM daily.
Eco-Friendly Note: Supports local distillers; bring reusable utensils to minimize waste.
Tip: Try with banh tet (sticky rice cake) for a cultural pairing. Close to Ong Pagoda for post-tasting exploration.
Transport: Walk (5 minutes from city center) or bicycle ($2–$5/day or 50,000–125,000 VND).
Location: 25 Nguyen Thi Minh Khai Street, 1 km from Tra Vinh city center.
Description: A mid-range restaurant serving Xuan Thanh Wine with premium local dishes in a cozy ambiance, ideal for groups or families.
Price: $2–$4 (50,000–100,000 VND) per cup; 500 ml bottle $3.50–$5 (87,500–125,000 VND).
Hours: 8:00 AM–10:00 PM daily.
Eco-Friendly Note: Uses locally sourced ingredients; avoid single-use plastics by bringing your own cup.
Tip: Pair with stir-fried crab for a luxurious meal. Included in Legend Travel Group’s Foodie Tour ($70–$100).
Transport: Bicycle ($2–$5/day or 50,000–125,000 VND) or taxi ($3–$5 or 75,000–125,000 VND).
Start your Tra Vinh Travel with serene vistas (Source: Internet)Enhance your Xuan Thanh Wine adventure with nearby cultural and natural sites:
Ang Pagoda: A 10th-century Khmer masterpiece, 5 km from the city center. Entry: $1–$2 (25,000–50,000 VND). Visit after a tasting at Quan An 79.
Ba Om Pond: A lotus-filled oasis, 5 km southwest. Free entry; electric boat rides ($10–$20 or 250,000–500,000 VND). Pair with a trip to Xuan Thanh Village.
Tra Vinh Market: A bustling hub for souvenirs and snacks, central location. Explore after dining at the Night Market.
Eco-Friendly Note: Use bicycles or cyclos ($1–$3/hour or 25,000–75,000 VND) to reach these sites; join cleanups to support local conservation.
November–April (Dry Season, 24–32°C or 75.2–89.6°F): Ideal for market visits and outdoor tastings, with moderate crowds (50–150 daily visitors). Book tours 1–2 weeks ahead.
May–October (Rainy Season, 26–36°C or 78.8–96.8°F): Lush scenery and fewer crowds (30–100 daily visitors); bring rain gear ($3–$6 or 75,000–150,000 VND). Last-minute bookings often available.
Festival Seasons: Lunar New Year (January/February) and Ok Om Bok (October/November) feature Xuan Thanh Wine as a festive drink, drawing 200+ visitors. Book 2–4 weeks ahead.
Timing Tip: Mornings (8:00–11:00 AM) for distillery visits; evenings (5:00–8:00 PM) for vibrant night market tastings.
Learn Tra Vinh’s cultural legacy with expert insights (Source: Internet)Tra Vinh Ward, Vinh Long Province, is 125 km from Ho Chi Minh City, 45 km from Vinh Long Ward, and 80 km from Can Tho:
From Ho Chi Minh City (2.5–3.5 hours): Bus ($6–$12 or 150,000–300,000 VND) + taxi ($12–$18 or 300,000–450,000 VND); private car ($60–$80 or 1,500,000–2,000,000 VND); Xanh SM electric taxi ($90–$120 or 2,250,000–3,000,000 VND, eco-friendly).
From Hanoi (4.5–5 hours): Flight to Can Tho ($65–$130 or 1,625,000–3,250,000 VND) + taxi ($50–$60 or 1,250,000–1,500,000 VND).
From Vinh Long Ward (45–60 minutes): Taxi ($15–$20 or 375,000–500,000 VND); motorbike rental ($7–$12/day or 175,000–300,000 VND, Vietnamese license required).
Navigation Tip: Save “Tra Vinh Ward, Vinh Long Province” in offline maps (Maps.me). Parking: $0.50–$1 (12,500–25,000 VND).
Eco-Friendly Note: Opt for buses or Xanh SM taxis; book through Legend Travel Group for sustainable transport.
Walking: Free, ideal for city center markets (1–2 km radius).
Cyclo: $1–$3/hour (25,000–75,000 VND), eco-friendly, perfect for short trips to eateries.
Bicycle Rental: $2–$5/day (50,000–125,000 VND), sustainable, great for Xuan Thanh Village.
Taxi/Xanh SM Electric Taxi: $0.50–$1/km (12,500–25,000 VND), best for longer trips to Xuan Thanh.
Eco-Friendly Note: Prioritize cyclos or bicycles; book through Legend Travel Group for eco-transport.
Tip: Confirm fares upfront; rent bikes near Tra Vinh Market.
Seize the vibrant spirit of Tra Vinh Travel (Source: Internet)Pack these essentials for a sustainable experience:
Clothing: Lightweight, breathable attire, sturdy sandals, hat; waterproof poncho ($3–$6 or 75,000–150,000 VND) for rainy season.
Gear: Reusable water bottle ($0.80 or 20,000 VND), reusable tote ($1–$3 or 25,000–75,000 VND), reusable cup to reduce waste.
Essentials: Compact umbrella ($3–$6), hand sanitizer, mosquito repellent ($0.80 or 20,000 VND).
Tech: Smartphone with Vietmap/Maps.me, portable charger; Vietnamese SIM card ($6–$12 or 150,000–300,000 VND).
Documents: Passport copy, travel insurance, VND (10,000–50,000 notes).
Xuan Thanh Wine: $1–$4 (25,000–100,000 VND) per cup; 500 ml bottle $2.50–$5 (62,500–125,000 VND).
Other Local Dishes (e.g., banh xeo, grilled fish): $1–$3 (25,000–75,000 VND).
Drinks (e.g., iced coffee, coconut water): $1–$2 (25,000–50,000 VND).
Pagoda/Museum Entry: $1–$2 (25,000–50,000 VND).
Boat Tours (Ba Om Pond): $10–$20 (250,000–500,000 VND).
Guided Foodie Tour: $20–$35 (500,000–875,000 VND).
Homestay: $10–$25/night (250,000–625,000 VND).
Cyclo: $1–$3/hour (25,000–75,000 VND).
Bicycle Rental: $2–$5/day (50,000–125,000 VND).
Taxi/Xanh SM: $0.50–$1/km (12,500–25,000 VND).
Budget: $5–$15 (walking, street food, homestay).
Mid-range: $20–$35 (cyclo, guided tour, local dining).
Luxury: $50–$80 (taxi, premium dining, homestay).
Timing: Visit distilleries in the morning (8:00–11:00 AM) for fresh batches; evenings (5:00–8:00 PM) for vibrant night market tastings. November–April for dry weather; weekdays for fewer crowds (30–100 vs. 50–150 on weekends).
Booking: Reserve Legend Travel Group’s foodie tours 24–48 hours ahead; book homestays 1–2 weeks ahead for festivals (January/February, October/November).
Sustainability: Choose vendors using eco-friendly packaging; join market cleanups. Use eco-transport like bicycles or Xanh SM taxis.
Navigation: Save “Tra Vinh Ward, Vinh Long Province” in offline maps; Xuan Thanh Village is 10 km from the city center via National Highway 53.
Safety: Secure valuables; sip responsibly to enjoy the experience. Confirm prices before purchasing.
Cultural Respect: Greet vendors with “xin chào”; ask about the wine-making process for a cultural exchange.
Explore Tra Vinh’s culinary scene with our eco-friendly tours:
Tra Vinh Foodie Tour ($70–$100/person, 1 day): Savor Xuan Thanh Wine, visit Tra Vinh Market, explore Ang Pagoda. Includes guide, cyclo transport, tastings.
Tra Vinh Cultural & Culinary Adventure ($140–$190/person, 2 days): Enjoy wine tastings, Ba Om Pond cruise, homestay. Includes meals, guide, bicycle transport.
Mekong Delta Explorer ($340–$480/person, 4 days): Discover Tra Vinh, Ben Tre, Can Tho, with culinary stops and eco-stays. Includes meals, eco-transfers.
Prices include guides, eco-transport, fees. 15% off for groups of 8+! Book via this guide.
Tra Vinh Region, Vinh Long Province, a culinary haven in the Mekong Delta located 130 km from Ho Chi Minh City, captivates with Xuan Thanh Wine, a traditional rice spirit that shines as a regional treasure. Distilled from fermented glutinous rice using ancient Khmer methods, this aromatic wine, priced at $2–$5 (50,000–125,000 VND) per bottle, offers a taste of Tra Vinh’s rich heritage at traditional distilleries in Xuan Thanh Village and vibrant city markets like Cho Tra Vinh. Legend Travel Group’s Tra Vinh Tours guide you through sustainable foodie tours, ensuring a green Tra Vinh Travelexperience that supports local artisans with eco-friendly practices and visits to cultural sites like Ang Pagoda and Ba Om Pond. Don’t miss out—book your tour today for a delicious, eco-conscious adventure in Tra Vinh Province!
Ready to taste Tra Vinh’s Xuan Thanh Wine? Reserve your sustainable tour with Legend Travel Group and embark on an unforgettable Mekong Delta culinary journey!
Author Bio: Written by Tony Bùi, with over 20 years of experience in the travel industry, guiding 100,000+ travellers across Southeast Asia. This guide draws from firsthand insights, guest feedback from Legend Travel Group surveys.
Sources:
Xuan Thanh Wine Information: vietnamtravel.com, vietnamoriginal-travel.com, asiatravellinks.com, scootersaigontour.com, vemekong.com, tnktravel.com
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